Three of the tasty Barbados foods that are popular among locals and tourists are macaroni pie, fried flying fish, and fish cakes.
Bajan Macaroni Pie
Macaroni pie in Barbados is a local dish made of macaroni, butter, breadcrumbs, cheddar cheese, milk, mustard, white pepper, onion powder, red or cayenne pepper, eggs and salt. This Barbados food is great for adults and children who love mac and cheese. It can be easily found throughout the island as it is a local specialty.
To prepare macaroni pie, the macaroni is placed in boiling water, which is sprinkled with some salt. The macaroni is cooked until begins to soften. This usually takes about 7 to 9 minutes. The macaroni is then drained before being mixed with melted butter. The cheddar cheese is then grated and mixed with the butter and macaroni mixture.
The eggs are then whisked in a separate bowl. Other ingredients namely milk, mustard, white pepper, onion powder, red or cayenne pepper, and salt are added once the egg white and yolk…