Delphinidin is a powerful anthocyanin and phytonutrient (a group of plant based nutrients that are not essential in humans but offer numerous health benefits). It has been provisionally linked with preventing heart disease and various other health disorders. In this article I will be discussing delphinidin in greater detail, outlining the main health benefits and focussing on the richest food sources.
Delphinidin was discovered in 1938 by Albert Szent-Gyorgyi along with the other flavonoids (a group of phytonutrients which include anthocyanins). Upon discovering the flavonoids, Albert Szent-Gyorgyi believed they were vitamins and named them vitamin P. However, it was later discovered that flavonoids were not essential in humans and not technically vitamins.
2) MAIN FUNCTIONS:
Research has shown that delphinidin is a powerful antioxidant and can protect the body’s cells from damaging free radicals (harmful by-products that are released during oxygen related reactions and…